Indian Restaurant Menu

Indian Restaurant Menu – Indus Spice award-winning Indian Restaurant Menu features premium Indian dishes from the finest ingredients.

Starters

LAMB CHOPS ** €7.50

Lamb ribs marinated with asafetida yogurt, ginger, garlic and garam masala, served with mustard dressing.

ONION BHAGEE * €5.25

Thinly sliced onions mixed with fresh coriander, cumin, garlic, ginger and gram flour, deep-fried.

PRAWN PURI ** €7.50

Light Thin pan fried chapatti smothered in sweet and sour sauce of king prawn, chicken tikka, lamb or chick peas.( available in ch or amb).

ALOO CAKE ** €7.50

Potato Cakes with A Sago Crust and mince Filling.

CHICKEN TIKKA ** €7.50

Breast of chicken marinated with hung yoghurt, ginger, garlic and royal Indian spices cooked in clay oven.

MIXED VEGETABLE PLATTER ** €7.50

A small selection of veg Pakora, veg samosa and onion bhajee with salad.

TANDOORI MIX PLATER ** €8.50

A selection of marinated chicken tikka, lamb tikka, tandoori chicken and seekh kabab all freshly cooked in tandoori oven.

MURGH CHAAT ** €7.50

Chicken tossed with sweet spicy sauce

TANDOORI PRAWN ** €11.50

Jumbo succulent prawn flavored with carom seeds served with homemade tomato chutney

SEEKH KEBAB ** €7.50

Lucknow specialty made from minced lamb cooked on a skewer in tandoor.

CHICKEN / VEG PAKORA ** €5.95

Tender pieces of chicken breast marinated in fresh garlic, ginger, green chillies and spices smothered in gram flour paste and deep fried.

SAMOSA * €5.25

Crispy deep fried pastry filled with mix vegetables / lamb mince/ chicken, with cheese and Punjabi spices served with chick peas.

PALAK PANEER TIKKI ** €5.45

Spinach and homemade cottage cheese cake served with tomato chutney.

House Specials

CHICKEN KARAHI *** €16.55

Fresh monkfish simmered in tomato and tamarind sauce, finished with coconut cream.

GARLIC CHILLI CHICKEN *** €14.95

Cooked in fresh garlic, chilies sauce, fresh coriander and topped with freshly fried garlic and green chilies.

BBQ KING PRAWN MASALA ** €21.95

jumbo prawns in a spicy tikka masala sauce.

MONK FISH CURRY ** €19.75

This dish originates from Indian Ocean’s island of Goa.This is prepared with coconut Guan Fish, green chilies, lemon juice, fresh coriander and yogurt.

JALJAL ** €15.50

Fresh chicken / beef/ lamb thinly sliced and cooked with fresh ginger, garlic, onion, green peppers, green chilies, tomatoes, fresh coriander and a dash of Worcester sauce, blended together with a touch of yoghurt.

BUTTER CHICKEN / LAMB * €15.50

Chunks of Chicken or Lamb Marinated in Tandoori Sauce Half BBQ, and then cooked to the full with oriented spices little touch of fenugreek leaves, Butter, Ground cashew nuts, fresh green mild sauce.

CHICKEN TIKKA SAAG €15.95

Chicken Tikka cooked with spinach in specially selected herbs and spiced to form an almost dry sauce

CHICKEN MALAI KOFTA €14.95

Is a soft meat dish which replaces the hot spicy koftas with fine fluffy kofta balls to be eaten with rich creamy gravy.

TANDOORI NAGPURI €16.25

Tandoori chicken off the bone, highly flavored with whole green chilli and lots of tomatoes

CHICKEN TIKKA MASALA * €14.95

Succulent pieces of BBQ CHICKEN SMOTHERED IN RICH CREAMY Sauce with almonds, coconut and sweet sauce.

CHICKEN TIKKA CHILLI MASALA *** €15.95

Spicy chicken tikka masala withgarlic, ginger and fresh green chilly. Spring onions and with coriander garnish.

KING PRAWN ACHARI *** €21.95

King prawns prawn cooked with coconut milk and royal Indian achari spices.

CHILLI MILLI ACHARI *** €15.95

Punjabi style bhuna with fresh mixed pickle cooked with fresh garlic, tomatoes ketchup, tamarind sauce and unsweetened shredded coconut gives an exotic flavour.

Tandoori Specialities

TANDOORI KING PRAWNS ** €21.95

Jumbo succulent spiced prawn BBQ and served on a sizzler.

TANDOORI CHICKEN BOTI €14.95

Tandoori Boti is one of the best traditional Pakistani food recipes, soft and tender pieces of chicken are marinated with yogurt herbs and spices then grilled onto a baking tray Served with salad.

LAMB TIKKA ** €14.95

Is a healthy recipe gives you the unique taste of Barbeque. Marinated cubed chicken or lamb previously cooked in a Tandoori oven.

TANDOORI SHASHLIC ** €15.95

Marinatedchicken or lamb with onions, tomatoes and green peppers.

TANDOORI CHICKEN ** €14.95

A Punjabi speciality of chicken cooked on bone with asafoetida yogurt, red chilli and roasted garam masala.

SEEHK KABAB ** €16.50

Lucknow specialty of minced lamb cooked on a skewer in tandoor.

MIXED TANDOORI GRILL ** €20.95

Selection of Chicken Tikka, Seekh Kabab, Jumbo Prawn and Tandoori Chicken.

Clay oven barbecues are served with vegetable sauce and salad

Regional Classics

KORMA * €14.75

Delicately cooked in a coconut, almond and cream sauce.

PASSANDA * €14.95

Mildly cooked in sauce using yogurt, almond powder, mango pulp, cashew nuts, sultana, mixed fruit and topped with almond flakes.

BHUNA ** €14.95

Cooked with blend of spices, tomatoes, onions, green peppers and fresh coriander.

PATIA ** €14.25

Cooked with onions, a dash of fresh lemon juice in medium hot sweet and sour sauce.

DOPIAZA ** €14.25

Succulent chunks of chicken/meat cooked exotic spices. Contains fried onions, fenugreek leaves, spring onions and coriander

CHICKEN ROGAN JOSH ** €14.70

Cooked with mixed spices, tomatoes, green peppers, onions and mixed herbs with thick sauce.

MADRAS *** €14.50

Succulent pieces of choice of meat cooked in a hot mixed thick spicy sauce.

VINDALOO **** €14.75

Cooked in a very hot thick spicy sauce with potatoes.

Note : additional charge for prawn

Chicken €14,25, lamb dishes €16.25 & prawns €21.50

SELECTED DISHES

INDUS KHAZANA ** €18.95

This is an excellent Punjabi dish made with combination of chicken tikka, lamb tikka, king prawns and mince in a thick rich bhuna sauce.

GARAM MASALA *** €15.75

Cooked with aromatic mixed spices and green chilies. This is another family favorite dish from Indian sub-continent.

JALFREZI *** €14.95

Cooked with subtle touch of our fresh Punjabi masala. A special touch of chef’s spices mace and nutmeg, onion, fresh capsicum, Worcester sauce and mustard sauce.

BALTI EXOTICA ** €15.95

A very favorite dish cooked with green paper, onions, tomatoes, and medium spice, fresh yogurt, ginger, garlic and touch of green chilies.

INDUS MEXICANO *** €15.75

A fabulous dish prepared with special sauce, onions, peppers, jalapenos and brought to finish with a special combine flavor of salsa and thick bhuna sauce.

Note : additional charge for prawn

TANDOORI SPECIALITIES

TANDOORI KING PRAWNS ** €21.95

Jumbo succulent spiced prawn BBQ and served on a sizzler.

TANDOORI CHICKEN BOTI €14.95

Tandoori Boti is one of the best traditional Pakistani food recipes, soft and tender pieces of chicken are marinated with yogurt herbs and spices then grilled onto a baking tray Served with salad.

LAMB TIKKA ** €14.95

Is a healthy recipe gives you the unique taste of Barbeque. Marinated cubed chicken or lamb previously cooked in a Tandoori oven.

TANDOORI SHASHLIC ** €15.95

Marinatedchicken or lamb with onions, tomatoes and green peppers.

TANDOORI CHICKEN ** €14.95

A Punjabi speciality of chicken cooked on bone with asafoetida yogurt, red chilli and roasted garam masala.

SEEHK KABAB ** €16.50

Lucknow specialty of minced lamb cooked on a skewer in tandoor.

MIXED TANDOORI GRILL ** €20.95

Selection of Chicken Tikka, Seekh Kabab, Jumbo Prawn and Tandoori Chicken.

Clay oven barbecues are served with vegetable sauce and salad

VEGETARIAN

METHI PANEER ** €12.75

Paneer with Onions, tomato, red chili and fresh fenugreek leaves.

BRINJAL BHAGEE ** €12.25

Aubergine with onion, tomato, masala and flavored With Nigella Seeds.

PALAK PANEER ** €12.95

Cottage cheese and spinach dumpling with creamy tomato sauce.

ALOO GOBBI €12.45

Potatoes and cauliflower, lightly spiced

MUTTAR PANEER ** €12.95

Home-made cottage cheese with fresh tomatoes and green peas.

Bombay potatoes ** €12.50

Potatoes lightly spiced in a medium hot sauce.

PANEER JALFREZI *** €13.25

Batons of cottage cheese tossed with peppers, onion and tomatoes.

BHINDI BHAGEE ** €12.75

Okra Tossed With Ginger, red onions, cumin and coriander.

BIRYANI DISHES

LAMB BIRYANI ** €15.95

Basmati rice cooked with lamb flavored with biryani masala.

CHICKEN BIRYANI ** €14.95

Basmati rice cooked with chicken flavored with biryani masala.

VEGETABLE BIRYANI ** €14.25

Basmati rice cooked with seasonal vegetable flavoured with biryani masala.

KING PRAWN BIRYANI ** €21.95

Basmati rice cooked with prawns flavored with biryani masala.

INDUS SPECIAL BIRYANI ** €21.95

This is a famous Moghul banquet dishes often served with an array of dry fruit. This is steamed cooked basmati rice and served with medium curry sauce. Sauce can be cooked to your desired strength made with combination of chicken, lamb king prawns.

All Biryani dishes are served with veg curry side dish

ACCOMPANIMENTS

CHANA RICE €2.75

FRIED RICE €2.75

PILAU €2.50

BOILED RICE €2.00

MUSHROOM RICE €2.75

EGG FRIED RICE €2.95

We only serve the finest aromatic basmati rice

SAUCES

CURRY SAUCE €4.35

PATIA SAUCE €4.95

MADRAS SAUCE €4.95

BHUNA SAUCE £4.35